The Rustic Chef

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The Rustic Chef

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    • Home
    • About
    • Recipes
    • PRIVATE CHEF
    • Live Cooking Demo's
    • Cookery School
  • Home
  • About
  • Recipes
  • PRIVATE CHEF
  • Live Cooking Demo's
  • Cookery School

Tasting Menu £110 per person

Amuse Bouche

Spiced Leek & Allotment Potato Veloute, Smoked Haddock, Quail Egg, Caviar

Starter

Isle of Wight Tomatoes,  Sobrassada, Pistou, Rosary Ash, Olive Soil, Chilled Tomato Consomme

Fish

Poole Bay Turbot, Crab Ravioli, Samphire, Leeks, Lobster Bisque, Truffle

Main

Fillet of Hampshire Beef, Ox Cheek, Bone Marrow, Caramelised Roscoff Onion,  Carrot,  New Forest Wild Mushrooms,  Jus

Pre Dessert

Coconut & Lime Sorbet, Pina Colada Gel, Micro Lemon Basil

Dessert

Pear & Amoretti Cheesecake, Almond Brittle, Disaronno Poached Pear

Cheese

Isle of White Blue, Lyburn Soft, Caramelised Walnuts, Charlotte Browns Fig & Pear Chutney, Breads & Biscuits.

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