Spiced Leek & Allotment Potato Veloute, Smoked Haddock, Quail Egg, Caviar
Isle of Wight Tomatoes, Sobrassada, Pistou, Rosary Ash, Olive Soil, Chilled Tomato Consomme
Poole Bay Turbot, Crab Ravioli, Samphire, Leeks, Lobster Bisque, Truffle
Fillet of Hampshire Beef, Ox Cheek, Bone Marrow, Caramelised Roscoff Onion, Carrot, New Forest Wild Mushrooms, Jus
Coconut & Lime Sorbet, Pina Colada Gel, Micro Lemon Basil
Pear & Amoretti Cheesecake, Almond Brittle, Disaronno Poached Pear
Isle of White Blue, Lyburn Soft, Caramelised Walnuts, Charlotte Browns Fig & Pear Chutney, Breads & Biscuits.